Olive Garden Breadsticks - cooking recipe

Ingredients

4 cups flour
1 1/3 cups water
4 teaspoons butter
2 teaspoons butter
2 tablespoons sugar
2 teaspoons salt
2 teaspoons yeast
garlic powder

Preparation

In your stand mixer or bread machine mix 4 cups flour, 1 1/3 cup water, 4 tsp butter, 2 tbsp sugar, 2 tsp salt, 2 tsp yeast.
Divide it into 16 peices.
Cover and let rise until doubled about 45 minutes.
Preheat your oven to 400 degrees.
Melt remaining 2 tsp butter in a bowl and thinly brush the breadsticks once.
Bake for 15 minutes or until golden brown.
Brush with butter again and top with garlic powder to your liking.