Bronx Bomber - cooking recipe

Ingredients

Per Serving
3 slices rye bread
2 slices corned beef
2 slices roast beef
2 slices of roast turkey
mayonnaise
mustard
Coleslaw
lettuce leaf, washed, and dried
salt and pepper

Preparation

spread slices of bread with mustard and mayo.
cover bottom slice of bread with lettuce leaves.
top with several slices of meat and season with salt and pepper.
add second slice of bread and finish building sandwich with remaining meat and third slice of bread.
Serve with coleslaw.