Raspberry Mojito - cooking recipe

Ingredients

3 -4 leaves mint
handful raspberries
splash simple syrup (equal parts sugar and water)
1 lime, juice of
ice
1 1/2 - 2 ounces rum
club soda or sparkling water, to your liking

Preparation

Tear up mint leaves and put them in the glass along with a handful or raspberries and a splash of simple syrup
Muddle the ingredients together
Add the juice of the lime and add ice
Pour in the rum and a splash of club soda or sparkling water
Stir well
Enjoy!