Dijonnaise Potato Salad - cooking recipe

Ingredients
    1 cup Hellmann's mayonnaise
    1/4 cup hellmann's Dijonnaise mustard
    2 tablespoons vinegar
    2 tablespoons fresh dill or 2 tablespoons parsley, chopped
    1/2 teaspoon salt
    1/4 teaspoon pepper
    2 lbs small red potatoes, cooked and cubed
    1 cup celery, sliced
    1/2 cup green onion, sliced
Preparation
    In a large bowl, combine first 6 ingredients.
    Stir in potatoes, celery and onions.
    Cover, chill.

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