Dijonnaise Potato Salad - cooking recipe
Ingredients
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1 cup Hellmann's mayonnaise
1/4 cup hellmann's Dijonnaise mustard
2 tablespoons vinegar
2 tablespoons fresh dill or 2 tablespoons parsley, chopped
1/2 teaspoon salt
1/4 teaspoon pepper
2 lbs small red potatoes, cooked and cubed
1 cup celery, sliced
1/2 cup green onion, sliced
Preparation
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In a large bowl, combine first 6 ingredients.
Stir in potatoes, celery and onions.
Cover, chill.
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