Strawberry - Papaya Chia Jam - cooking recipe

Ingredients

7 ounces chopped strawberries
7 ounces chopped papayas
1/3 cup coconut water
1/2 tablespoon lime juice
1 tablespoon no-sugar needed pectin
1/4 cup coconut sugar (or granulated sugar)
3 tablespoons chia seeds

Preparation

In a pot, mash together the strawberries, papaya, coconut water, lime juice and pectin.
Bring mixture to a full rolling boil that cannot be stirred down.
Add the sugar and chia seeds and return mixture to a full rolling boil.
Boil hard 1 minute, stirring constantly. Remove from heat and pour into jars.