Succulent Seasoned Chicken - cooking recipe

Ingredients

3 tablespoons butter or 3 tablespoons margarine
4 chicken breast halves
1/2 teaspoon sage
1/2 teaspoon thyme
1/2 teaspoon pepper
1/2 teaspoon ginger
1/2 lemon (cut in wedges)
1/2 cup marsala wine

Preparation

Butter chicken breasts and sprinkle with seasonings.
Squeeze lemon juice on top of seasoned chicken.
Put wine in bottom of pan with chicken.
Bake at 350 for 45 minute.