Cream Of Green Chile Soup - cooking recipe

Ingredients

1 (4 ounce) can whole green chilies
1 chipotle chile (optional)
1 1/2 cups chicken broth (or 1 can)
4 ounces cream cheese
1/3 cup heavy cream
salt
fresh ground black pepper

Preparation

Place all ingredients in a blender or food processor and puree until smooth.
Heat in a saucepan and serve immediatly.