Breaded Fish Fillets A La Microwave - cooking recipe

Ingredients

1 lb lean fish fillet, about 1/2 inch thick
1/4 cup mayonnaise
1 teaspoon lemon juice
4 teaspoons dry breadcrumbs
1 tablespoon grated parmesan cheese

Preparation

Fold the thinner fillet ends under to the center and place and place spoke fashion around the outside of a 9 or 12 inch dish.
Combine remaining ingredients and spread evenly over the fillets.
Cook on high 4-6 minutes or until done.