Hawaiian Pizza Appetizers (Puff Pastry) - cooking recipe

Ingredients

1/2 package pepperidge farm frozen puff pastry sheet (1 sheet)
garlic powder
1 cup shredded mozzarella cheese
1/4 cup thinly sliced smoked ham
1/8 cup finely chopped green peppers or 1/8 cup red pepper
1/4 cup crushed drained pineapple
1/4 teaspoon dried oregano leaves, crushed

Preparation

THAW pastry sheet at room temperature 30 minutes.
Preheat oven to 400\u00b0F.
UNFOLD pastry on lightly floured surface.
Roll into 15x10-inch rectangle.
Cut in half lengthwise and place on 2 baking sheets.
Prick thoroughly with fork.
Sprinkle with garlic.
Bake 10 minutes.
Top with cheese, ham, pepper, pineapple and oregano.
Bake 5 minutes or until cheese melts.
Cut each pizza into 16 squares.
Makes 32 appetizers.