Meatballs And Kielbasa - cooking recipe
Ingredients
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2 dozen frozen meatballs
1 lb kielbasa
1 (16 ounce) can jellied cranberry sauce
1 (10 ounce) jar chili sauce
Preparation
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Combine cranberry sauce and chili sauce.
Cut kielbasa into 1 inch chunks.
Put meatballs and kielbasa in slow cooker.
Add sauce mixture.
Cook on low (or high) until cooked through--approximately 4 hours.
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