Meatballs And Kielbasa - cooking recipe

Ingredients
    2 dozen frozen meatballs
    1 lb kielbasa
    1 (16 ounce) can jellied cranberry sauce
    1 (10 ounce) jar chili sauce
Preparation
    Combine cranberry sauce and chili sauce.
    Cut kielbasa into 1 inch chunks.
    Put meatballs and kielbasa in slow cooker.
    Add sauce mixture.
    Cook on low (or high) until cooked through--approximately 4 hours.

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