Old Fashioned Tuna-Potato Chip Casserole - cooking recipe

Ingredients

1 1/2 cups noodles
1 (10 3/4 ounce) can cream of mushroom soup
1/2 cup milk
1 (5 ounce) canned tuna, drained
1/2 cup potato chips
1/2 cup chopped onion
1 cup shredded cheese

Preparation

Cook noodles in unsalted water.
Drain noodles. Mix soup, milk and tuna with noodles.
Add shredded cheese and onion.
Pour into casserole dish.
Crush potato chips and sprinkle on top. Bake 15 minutes at 425 degrees.