Ranch Cheese Ball - cooking recipe

Ingredients

2 (8 ounce) packages cream cheese or (8 ounce) packages neufchatel cheese, softened
1 (1 ounce) package dry ranch dressing mix (unsure of actual oz)
1 cup shredded cheddar cheese
black pepper

Preparation

Soften cream cheese, stir in ranch mix and cheese until all combined.
Form into ball and roll in black pepper.
Place in fridge and chill overnight for flavors to combine.
Serve with crackers.