Mango Madras - cooking recipe
Ingredients
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2 ounces cranberry juice
2 ounces orange juice
1 1/2 ounces mango rum (Captain Morgan)
ice cube
orange wedge
maraschino cherry
Preparation
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In a glass, combine the cranberry juice, orange juice, and rum; add ice.
Garnish with skewered orange wedge and cherries.
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