White Mochachino - cooking recipe

Ingredients

3 ounces white chocolate, finely chopped
2 cups whole milk
2 cups hot fresh brewed hot coffee
whipped cream and chocolate sprinkles

Preparation

Microwave the chocolate and milk in a medium microwaveable bowl on HIGH for 2 minutes, stirring halfway through cooking time. Make sure chocolate is melted and stir until smooth. Stir in the coffee. Pour into large cups or mugs. Top each mug with whipped cream and sprinkles.