Herb Toasts - cooking recipe

Ingredients

2 lebanese round flat bread
2 -3 tablespoons olive oil or 2 -3 tablespoons melted butter
1/2 teaspoon dried basil
1/2 teaspoon dried rosemary
1/2 teaspoon dried thyme

Preparation

Preheat oven to 350 degrees F.
Split the bread horizontally.
Brush all four circles with the oil or butter; sprinkle the combined herbs over the bread.
Put them on oven trays and bake for 7 to 10 minutes, depending on your oven.
You can cut the bread in pieces before baking or carefully break them up after they are baked and cooled, this gives a more\"rustic\" look For variations add: garlic, cayenne, paprika or some fresh grated Parmesan.