Asian Skillet Cabbage - cooking recipe

Ingredients

16 ounces coleslaw mix, cabbage and carrots
2 tablespoons sesame oil
3 tablespoons soy sauce (to taste)
1 small onion, chopped
salt and pepper, to taste

Preparation

Heat pan over medium heat.
Add oil.
Swirl to coat (assuming a standard frying pan).
Add onion and cook until tender.
Add entire bag of coleslaw mix, soy sauce. Cook until cabbage is tender-crisp.
Top with your favorite Asian inspired protein and enjoy! Yep, that's it and it's yummy.