Ww Chicken Pasta Salad - cooking recipe

Ingredients

3 1/2 cups small seashell macaroni, cooked without salt and oil
3 cups small fresh broccoli florets
1 3/4 cups trimmed fresh snow peas
1 2/3 cups chopped cooked chicken
1 cup red bell pepper, strips
1/4 cup sliced green onion
5 tablespoons red wine vinegar
3 tablespoons vegetable oil
2 tablespoons honey
2 teaspoons sesame seeds, toasted
1 teaspoon hot sauce
1/2 teaspoon salt
1/2 teaspoon ground ginger
3 garlic cloves, minced

Preparation

Combine first 6 ingredients in a large bowl; toss well.
Combine vinegar and next 7 ingredients in a small bowl; stir well.
Pour dressing over pasta mixture; toss gentle.
Cover and chill at least 2 hours.