Beefy Macaroni Dinner - cooking recipe

Ingredients

1 lb ground beef
1 small onion, chopped
1/2 teaspoon salt
1 dash crushed red pepper flakes
1/2 teaspoon celery seed
28 ounces diced tomatoes
3 tablespoons Worcestershire sauce
2 tablespoons dried parsley
1 teaspoon beef bouillon powder
8 ounces tomato sauce
3 cups elbow macaroni

Preparation

Cook pasta.
Brown beef over medium-high heat.
Add onion and cook 5 more minutes.
Add the rest of the ingredients except the macaroni.
Simmer for 5 minutes.
Add macaroni and simmer 5 more minutes.