Jalapeno Poppers Blue Cheese Style - cooking recipe
Ingredients
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12 ounces cream cheese
6 ounces blue cheese, crumbles
1 teaspoon black pepper
1 teaspoon garlic powder
1/2 teaspoon hot sauce
1 tablespoon white zinfandel wine
20 pieces bacon
20 jalapeno peppers
Preparation
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Take the first six ingredients and mix well.
Set aside in fridge for 1-2 hours(can make up to 2 days in advance).
Cooked the bacon halfway and cut in half so you have 40 pieces.
Cut Jalapenos length wise and and clean.
Fill Jalapenos with cream cheese mixture.
Place bacon strips on top or wrap around Jalapeno.
Bake at 400 for about 10-12 minutes until bacon is cooked.
Serve with a side of wing sauce, ranch dressing or just plain works too.
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