Sauteed Broccoli - cooking recipe

Ingredients

1 (8 ounce) box frozen chopped broccoli
1 (8 ounce) box frozen whole kernel corn
1/2 cup margarine (or butter if you prefer)
1 cup slivered almonds

Preparation

Melt margerine in heavy saucepan over med.
heat.
Add broccoli and corn.
Saute until heated all the way through.
Just before serving, add almonds, and stir to combine.