Easy As 1-2-3 Baked Young Turkey - cooking recipe

Ingredients

3 -4 lbs young turkey (I prefer Butterball)
3 teaspoons poultry seasoning
2 teaspoons garlic powder
water (for basting -- can use beer if prefered)

Preparation

Preheat oven to 350 degrees.
Place turkey in a deep baking dish.
Sprinkle with seasonings.
Bake for approximaley 2 hours or until done.
BASTING: Keep and eye on your bird.
You need to bast it often.
I start off sprinkling it with water.
When the juices start to form on the bottom of the pan, then I use them.