Easy Cheese Sauce - cooking recipe

Ingredients
    6 ounces process American cheese, sliced
    1/3 cup milk
    1/4 teaspoon onion salt
    1 drop red pepper sauce (optional)
Preparation
    Put milk, onion salt and pepper sauce into a medium saucepan. Tear cheese into small pieces and add to pan. Heat over medium-low to medium heat until cheese is melted and mixture is smooth.

Leave a comment