Easy Cheese Sauce - cooking recipe
Ingredients
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6 ounces process American cheese, sliced
1/3 cup milk
1/4 teaspoon onion salt
1 drop red pepper sauce (optional)
Preparation
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Put milk, onion salt and pepper sauce into a medium saucepan. Tear cheese into small pieces and add to pan. Heat over medium-low to medium heat until cheese is melted and mixture is smooth.
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