Oven Fried Chicken, Skinless - cooking recipe

Ingredients

3 lbs skinless chicken thighs, and or
skinless chicken drumsticks, bone in
1/3 cup flour
3/4 teaspoon salt
1/4 teaspoon pepper
1 teaspoon paprika
1/4 teaspoon poultry seasoning
2 tablespoons butter, cold

Preparation

Combine the flour, salt, pepper, paprika and Mrs. Dash or poultry seasoning in a bag or bowl.
Coat the chicken in the flour mixture and place on a oiled 9x13 pan.
Cut the cold butter and place on chicken pieces. I try to have at least 2 pieces on each chicken part. Add more butter if your pieces are really big.
Bake at 400 degrees for one hour. You can turn the chicken half way thru but I never do.