Mushroom Kabob Appetizers - cooking recipe

Ingredients

2 tablespoons olive oil
2 tablespoons plain nonfat yogurt or 2 tablespoons low-fat sour cream
1 teaspoon minced garlic
1/4 teaspoon thyme, to taste
1/8 teaspoon cayenne
1/2 lb large button mushroom

Preparation

Combine marinade ingredients and marinate mushrooms at least an hour.
String mushrooms on skewers and grill, basting with marinade, until lightly browned.
Remove from skewers and serve.