Broccoli & Herb Stuffing Casserole - cooking recipe

Ingredients

2 (10 ounce) packages chopped frozen broccoli
4 tablespoons butter
1 (6 ounce) package stovetop herb stuffing mix
1 (15 3/4 ounce) can cream of mushroom soup
1/4 cup milk
1 dash salt and pepper
1 cup grated cheese
1/3 cup chopped onion
1/2 cup breadcrumbs

Preparation

Preheat oven to 350*F.
Cook broccoli according to package directions and drain.
Mix all ingredients and place in buttered 2 quart casserole.
Sprinkle breadcrumbs on top.
Bake 30-40 minutes.