Bev'S Marinated Cucumber Salad - cooking recipe

Ingredients

1 medium cucumber, sliced thinly
1 small tomatoes, cut into small wedges
3 green onions, sliced thinly including little green top
1/2 cup cider vinegar
1/4 cup water
1 tablespoon sugar
salt & freshly ground black pepper

Preparation

Combine vegetables in a bowl.
In another small container, mix together vinegar, water, sugar, salt and pepper and combine well.
Pour over vegetables.
Cover and allow to marinate in refrigerator at least an hour.