Dehydrator Cheesy Apple Pie Roll-Ups - cooking recipe

Ingredients

4 apples, peeled cored and chopped
3/4 cup pecans, ground
1/2 cup cheddar cheese, grated
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg

Preparation

Put all ingredients in a blender and mix until pureed.
Pour onto Fruit Roll sheet; dry at 135\u00b0 for 4 to 8 hours, or until leathery.
Remove from sheet while still warm.
Let cool slightly.
Roll in plastic wrap and store in dark, dry cool place or in the freezer.