Stuffin' Egg Muffins - cooking recipe
Ingredients
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1 (120 g) package chicken flavor stuffing mix
8 eggs
2 tablespoons bacon bits
1/4 cup shredded mozzarella cheddar blend cheese
Preparation
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Preheat oven to 400\u00b0F.
Prepare stuffing mix as directed on package.
Press 1/4 cup stuffing firmly onto bottom and up sides of 8 muffin cups, forming about 1/4 inch rim around top of cup.
Crack 1 egg into each stuffing cup; sprinkle with bacon bits and cheese.
Bake 20 minutes or until yolks are set.
Let stand 5 minutes before serving.
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