Watergate Cake - cooking recipe

Ingredients
    Cake
    1 (18 ounce) package white cake mix
    1 (3 1/2 ounce) package instant pistachio pudding mix
    3/4 cup oil
    3 eggs
    1/2 cup nuts, chopped
    1 cup carbonated lemon-lime beverage
    Glaze
    1 cup powdered sugar
    carbonated lemon-lime beverage
    frosting
    1 package instant pistachio pudding mix
    2 envelopes Dream Whip
    2 cups cold milk
    nuts (optional)
    coconut (optional)
Preparation
    Preheat oven to 350 degrees F.
    Spray 2 layer cake pans or a tube pan with cooking spray.
    Mix cake ingredients together in a mixing bowl.
    Pour into cake pans.
    Bake at 350 degrees F for 45 - 60 min.
    Knife will come out clean when done.
    Meanwhile mix powdered sugar with just enough lemon lime soda to make a paste.
    Spread Glaze on cake while hot.
    Prepare frosting.
    add pudding mix dream whip& milk in a mixing bowl mix till peaks form.
    Frost cake when it has cooled.
    sprinkle with nuts& coconut if desired.

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