Spicy Crock Pot Pulled Pork - cooking recipe
Ingredients
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8 lbs pork shoulder
1/2 ounce dried jalapeno pepper (McCormick has a bottle)
3 tablespoons onion powder
1 cup water
2 (18 ounce) bottles spicy bbq sauce
Preparation
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Place pork in crockpot.
pour in water.
sprinkle on jalapenos and onion powder.
cook pork on low in crockpot for 8-10 hours.
drain fluids out of the crockpot.
shread pork into small chunky peices and return to crock pot.
pour in bbq sauce and mix well.
heat for another 1-2 hours and serve.
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