White Chocolate Martini - cooking recipe

Ingredients

2 ounces white chocolate liqueur
2 ounces vodka
1 teaspoon chocolate syrup
6 ice cubes

Preparation

Place chocolate syrup in bottom of martini glass.
Use a toothpick to \"drag\" the chocolate syrup up the side of the glass.
Place liquer, vodka and ice in cocktail shaker.
Shake until well mixed
Strain into prepared glass.
If this is too strong simply add 2 ounces of cream when skaking.