Mandarin Orange Bean Salad - cooking recipe

Ingredients

1 (16 ounce) can cut green beans, partially drained
1 (11 ounce) can mandarin oranges, partially drained
1/4 cup celery, diced
1/4 cup onion, thinly sliced
Dressing
1/2 cup sugar
1/2 teaspoon salt
pepper, to taste
2 tablespoons vinegar, to taste
1/4 cup oil

Preparation

Combine oranges and vegetables in a bowl.
Stir dressing ingredients to blend.
Add dressing to mixture.