Creamy Strawberry Ice Cream - cooking recipe

Ingredients

1 (11 ounce) can sweetened condensed milk
1 2/3 cups milk
3 tablespoons water
1/4 cup butter, melted
1 cup fresh strawberries, mashed

Preparation

Combine condensed milk, milk, water, and butter in a bowl and beat until frothy.
Place in freezer and let sit for 1 hour.
Remove from freezer, stir, and return to freezer.
Let freeze overnight.
Remove from freezer, combine with mashed berries, and process in a blender until smooth.
Return to freezer and freeze for at least another 5 hours.
Enjoy!