Orange Pork Stir Fry With Broccoli In Lime Butter - cooking recipe

Ingredients

1 tablespoon vegetable oil or 1 tablespoon peanut oil
1 lb pork loin, cut into strips
3 -4 green onions, thinly sliced
1 carrot, grated
1 tablespoon soy sauce (to taste)
3/4 cup orange juice
salt
For the broccoli
4 cups broccoli florets
1 teaspoon lime zest
3 teaspoons butter
salt

Preparation

Heat the oil in a large skillet. Add the pork strips in a single layer and brown on one side and flip over. Cook 5 minutes.
Meanwhile, in a medium pot bring 3 cups of water to a boil. Add the broccoli florets and cook until crisp-tender. Drain; add the lime zest, butter and salt and toss to combine. Keep warm .
To pork in skillet, add the green onions and cook for 2 minutes.
Add the grated carrots and season with the soy sauce and salt if desired. Cook 5 minutes. Add the orange juice and cook for a few minutes to blend the flavors. Serve with steamed rice.