Working Woman'S "Cheese Souffle'" - cooking recipe

Ingredients
    6 eggs
    1/2 cup flour
    1 teaspoon baking powder
    1 cup milk
    8 ounces cottage cheese
    3 ounces cream cheese, cubed
    1 lb monterey jack cheese, cubed
    6 tablespoons butter, cubed
Preparation
    Beat eggs.
    Add flour, milk and baking powder.
    Fold in butter and cheeses.
    Pour into greased 13x9 pan.
    Bake at 450 for 30 minutes.

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