Working Woman'S "Cheese Souffle'" - cooking recipe
Ingredients
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6 eggs
1/2 cup flour
1 teaspoon baking powder
1 cup milk
8 ounces cottage cheese
3 ounces cream cheese, cubed
1 lb monterey jack cheese, cubed
6 tablespoons butter, cubed
Preparation
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Beat eggs.
Add flour, milk and baking powder.
Fold in butter and cheeses.
Pour into greased 13x9 pan.
Bake at 450 for 30 minutes.
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