Chicken And Soba Noodle Salad - cooking recipe

Ingredients
    1 (300 g) packet soba noodles
    2 cups cooked chicken, shredded (or use duck)
    2 lebanese cucumbers, finely chopped
    1 small red onion, finely chopped
    2 tablespoons chopped of fresh mint
    2 tablespoons chopped fresh coriander
    DRESSING
    1 tablespoon teriyaki sauce
    1 tablespoon sweet chili sauce
    1 lemon, juice of
    1 lime, juice of
    2 teaspoons grated ginger
    2 teaspoons fish sauce
    2 garlic cloves, crushed
Preparation
    Cook the soba noodles according to directions.
    Drain and run under cold water to cool; drain.
    Combine all the salad ingredients in a large bowl.
    DRESSING: Whisk the ingredients together until combined.
    Toss through the salad.
    Serve.

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