Chicken And Soba Noodle Salad - cooking recipe
Ingredients
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1 (300 g) packet soba noodles
2 cups cooked chicken, shredded (or use duck)
2 lebanese cucumbers, finely chopped
1 small red onion, finely chopped
2 tablespoons chopped of fresh mint
2 tablespoons chopped fresh coriander
DRESSING
1 tablespoon teriyaki sauce
1 tablespoon sweet chili sauce
1 lemon, juice of
1 lime, juice of
2 teaspoons grated ginger
2 teaspoons fish sauce
2 garlic cloves, crushed
Preparation
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Cook the soba noodles according to directions.
Drain and run under cold water to cool; drain.
Combine all the salad ingredients in a large bowl.
DRESSING: Whisk the ingredients together until combined.
Toss through the salad.
Serve.
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