Apple Cinnamon Coleslaw - cooking recipe

Ingredients

DRESSING
1 (8 ounce) carton vanilla yogurt
2 tablespoons frozen apple juice concentrate, thawed
1/2 teaspoon cinnamon
SALAD
2 cups shredded cabbage
1 1/2 cups chopped apples
1/2 cup chopped walnuts
1/2 cup raisins

Preparation

In small bowl, combine all dressing ingredients, blend well.
In medium bowl, combine all salad ingredients, toss.
Pour dressing over salad, toss to coat.