Raw Mushroom Dip - cooking recipe

Ingredients

3 ounces cream cheese, softened
1/2 cup sour cream
1/2 teaspoon salt
1/4 teaspoon tarragon
1 garlic clove, minced
1 tablespoon green onion, minced
1 1/2 cups mushrooms, finely chopped (about 1/4 lb)

Preparation

In small bowl, mix together cream cheese, sour cream, salt, tarragon, garlic & onion.
Add mushrooms & stir until well blended.
Chill at least 2 hours before serving with sturdy chips or crackers.