Hershey'S Chewy Peanut Bars - cooking recipe

Ingredients

1 1/4 cups all-purpose flour
2/3 cup granulated sugar
1/3 cup cocoa
1/4 cup light brown sugar, Packed
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup butter or 1/2 cup margarine
2 large eggs, slightly beaten
10 ounces peanut butter chips
1 (14 ounce) can sweetened condensed milk (not evaporated milk)
1 cup coconut flakes, Sweetened

Preparation

Heat oven to 350\u00b0F and grease 13x9 baking pan.
In a large bowl stir together the flour, granulated sugar, cocoa, brown sugar, baking powder and salt.
Add butter; cut in with pastry blender or with hands until mixture is well blended, resembling coarse crumbs.
Add eggs; mix well.
Spoon mixture into prepared pan, pressing firmly onto bottom of pan.
Bake 8 to 10 minutes or until mixture is set. Remove from oven; sprinkle peanut butter chips on top.
Drizzle sweetened condensed milk evenly over chips; top with coconut. Return to oven; bake 20-25 minutes or until lightly browned on top.
Cool completely in pan on wire rack.
Cut into 24 bars.
Recipe may be reprinted courtesy of the Hershey Kitchens.