Crockpot Chicken & Rice - cooking recipe
Ingredients
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1 1/2 lbs chicken tenderloins
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cream of celery soup
1 cup rice
2 cups chicken broth
1 1/2 cups frozen peas
Preparation
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All all ingredients to crockpot and turn on high for 4 hours, or until chicken and rice are cooked through. Should be sticky!
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