Crockpot Chicken & Rice - cooking recipe

Ingredients
    1 1/2 lbs chicken tenderloins
    1 (10 1/2 ounce) can cream of mushroom soup
    1 (10 1/2 ounce) can cream of celery soup
    1 cup rice
    2 cups chicken broth
    1 1/2 cups frozen peas
Preparation
    All all ingredients to crockpot and turn on high for 4 hours, or until chicken and rice are cooked through. Should be sticky!

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