Ham And Cheese Loaf - cooking recipe

Ingredients

1 (13 7/8 ounce) package refrigerated pizza crusts
10 slices deli ham
1/4 cup sliced green onion
1 cup shredded part-skim mozzarella cheese
1 cup shredded cheddar cheese
4 slices provolone cheese
1 tablespoon butter, melted

Preparation

Unroll dough onto a greased baking sheet; top with ham, onions and cheeses.
Roll up tightly jelly-roll style, starting with a long side; pinch seam to seal and tuck ends under.
Brush with butter.
Bake at 350 degrees for 30-35 minutes or until golden brown.
Let stand for 5 minutes; cut into 1-inch slices.