Country Mashed Potatoes With Herbs - cooking recipe

Ingredients

5 medium potatoes (about 2 lb)
1 1/2 teaspoons salt
1/2 teaspoon pepper
2 teaspoons chopped fresh parsley
3 teaspoons butter
1/2 teaspoon dried basil
1/4 - 1/2 cup evaporated milk

Preparation

Peel potatoes and cut in 1/8ths.
Place in lg pot, add enough water to cover.
Bring to a boil.
Cook on med-lo for 15 min, or until soft.
Drain well.
Add all ing except milk.
Beat with mixer on med till mixed well.
Add milk, a little at a time, beating till smooth and creamy.