Chicken Satay Kabobs - cooking recipe

Ingredients

1 1/2 lbs boneless chicken breasts, cut into chunks
2 tablespoons creamy peanut butter
1/2 cup soy sauce
1 tablespoon brown sugar
2 tablespoons curry powder
2 cloves garlic, crushed
1 tablespoon hot pepper sauce

Preparation

Combine all ingredients in a ziplock bag and let chicken marinate overnight.
Place cubes of chicken on skewers and grill on both sides until done.
To bake, cook at 450 for 17 or 18 minutes.