Cream Cheese With Toasted Sesame - cooking recipe

Ingredients

2 tablespoons soy sauce
1 (3 ounce) package cream cheese, block style
4 teaspoons sesame seeds, toasted
cracker, assorted

Preparation

Pour soy sauce over the cream cheese block in a small dish, turning over serveral times to coat all sides.
Cover and refrigerate 2 hours, tunrning the cheese block over often.
Remove the cheese from the soy sauce and roll in the seeds.
Refrigerate until ready to serve with crackers.