Sopa De Macaroni - cooking recipe

Ingredients

1 tablespoon oil
1 lb pork roast, cubed
1 onion, chopped
2 garlic cloves, crushed
2 lbs chicken legs
6 cups chicken stock
3 cups water
4 potatoes, chopped
tomatoes
1 cup cabbage, shredded
2 carrots, chopped
2 ears corn, cut into 1/3s
1/3 cup cilantro, chopped
2 teaspoons salt
2 teaspoons pepper
1 cup elbow macaroni

Preparation

Heat oil in a large pot.
Add pork and onion; cook until browned.
Add garlic.
Add chicken.
Add stock and water; cook 1 hour.
Add veggies, salt and pepper; cook 45 minutes.
Last 15 minutes add pasta.