Dutch Apple Pancakes - cooking recipe

Ingredients

3 large eggs
3/4 cup flour
3/4 cup milk
1/2 teaspoon salt
5 1/2 tablespoons butter or 5 1/2 tablespoons margarine
1 1/2 cups applesauce
1/4 cup honey or 1/4 cup sugar
1 1/2 teaspoons cinnamon
1/2 teaspoon nutmeg

Preparation

Preheat oven to 450.
Melt 1 1/2 tbs butter in a regular size skillet.
Mix Eggs, Flour, Milk, and Salt together in a bowl. When well blended put in skillet.
Cook for 15 minutes in oven.
Drop temp to 350 and cook for another 10 minutes.
While pancake is cooking mix 4 tbs butter, Applesauce, honey or sugar, cinnamon, and nutmeg in a small sauce pan and warm.
Cut pancakes like a pie and top with sauce.