Easy Oven Omelet - cooking recipe

Ingredients

8 eggs
1 cup shredded cheddar cheese
1/2 cup milk
1 cup chopped ham
1/2 cup diced onion
1/2 cup bell pepper (any color you like)
1/2 teaspoon pepper

Preparation

Beat eggs.
Add all other ingredients to eggs and blend.
Pour into an 8x8 greased baking dish.
Bake at 350 for about forty minutes, or until set.