Singapore Sling Slush - cooking recipe

Ingredients

12 ounces gin
1/2 cup cherry brandy
1/2 cup grenadine
1/2 cup lemon gin
1 (12 ounce) can frozen pink lemonade concentrate
1 (19 ounce) can pineapple juice
4 cups water
1/2 cup sugar
7-Up soda or Sprite

Preparation

Mix all ingredients except 7-up.
Place in freezer overnight (1day).
Add desired amount to your glass and fill with 7-up-- ENJOY!