Mixed Berry Salad - cooking recipe

Ingredients

2 tablespoons low-fat yogurt
1/2 lime, juice of (about 1 tablespoon)
1 tablespoon fresh mint leaves, torn
1 cup cubed honeydew
4 medium strawberries, stemmed and quartered
1/4 cup raspberries
1/4 cup blueberries

Preparation

Whisk the yogurt, lime juice, and mint together in a medium bowl.
Add the fruit and toss to combine.