North African Sage N’ Green Tea(Niger) - cooking recipe

Ingredients

2 teaspoons green tea (I use decaf)
2 1/2 cups simmering water
6 -9 fresh sage leaves
sugar, to taste (the more the better or use sweetener of choice)

Preparation

Let all ingredients steep together for 4-5 minutes.
Serve in small glass teacups from your local Middle Eastern market.
Enjoy this lovely warm tea!